Garlic Chicken Pizza
Serves 2 | Prep 30 mins
Serves 2 | Prep 30 mins
INGREDIENTS
1 chicken breast half
2 tablespoon of softened butter
2 cloves of minced garlic
2 tablespoon of chopped green onions
Half a teaspoon of dried basil
1 can of pizza crust dough
2 tomatoes, diced
Half a cup of chopped fresh cilantro
Half a cup of cheese
2 tablespoon of softened butter
2 cloves of minced garlic
2 tablespoon of chopped green onions
Half a teaspoon of dried basil
1 can of pizza crust dough
2 tomatoes, diced
Half a cup of chopped fresh cilantro
Half a cup of cheese
METHOD
1. Place the chicken breast in a saucepan and cover it with enough water.
2. Bring to a boil, and cook for about 20 minutes.
3. Drain the water and cool slightly. Cut the chicken breast into strips.
4. Melt butter in a pan and add garlic, onion and basil to it.
5. Pour into a chilled dish to cool, and refrigerate until set.
6. Preheat the oven to 175 degree Celsius.
7. Roll out the pizza dough and spread the herb butter over the surface.
8. Arrange chicken on top, and top it with cheese, tomato slices, and cilantro.
9. Bake for 15 to 20 minutes in the pre-heated oven, until crust is browned and center is cooked through.
2. Bring to a boil, and cook for about 20 minutes.
3. Drain the water and cool slightly. Cut the chicken breast into strips.
4. Melt butter in a pan and add garlic, onion and basil to it.
5. Pour into a chilled dish to cool, and refrigerate until set.
6. Preheat the oven to 175 degree Celsius.
7. Roll out the pizza dough and spread the herb butter over the surface.
8. Arrange chicken on top, and top it with cheese, tomato slices, and cilantro.
9. Bake for 15 to 20 minutes in the pre-heated oven, until crust is browned and center is cooked through.
ehh bad all indians recipes are baad i nerver like that
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